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Grow Harvest Cook

From Artichokes to Zucchinis, Gardening Advice, Storage Tips and 280 Delicious Recipes

Mandy Sinclair , Meredith Kirton
This unusual book brings together practical advice on both gardening and cookery. Each of its alphabetical entries on more than 90 vegetables, herbs, fruits and nuts contains easy-to-follow instructions for growing, harvesting and preserving, along with a recipe. The featured dishes include cauliflower and blue cheese soup; asparagus, pancetta and labna spaghetti; prawn and fennel stew; and rhubarb tiramisu. 
Postscript description

RRP £15.00

£6.99

✓ In stock
Product information:
  • Publisher: Hardie Grant
  • Year: 2013
  • Format: Paperback
  • Pages: 400pp
  • Illustrated: Yes
  • Dimensions: 235x184mm
  • ISBN: 9781743794029
  • Condition: New
  • Weight: 1.1kg
Product code:
509136
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